Vegan Recipes

Apple Crumble (Vegan, Gluten free and nut free)
Apple Crumble Cupcakes (Gluten free, egg free, dairy free, soy free, nut free and vegan)
Apple, sultana and cinnamon hot cross buns (egg and dairy free/vegan)
Apple and Ginger Rolls (can be dairy free/egg free and vegan)
Banana Cakes (egg, dairy and gluten free) 
Blueberry and Lemon Cupcakes (egg and dairy free, can be gluten free,vegan)
Bramley Apple and Bramble Cobbler (vegan)
Bread Rolls in the Stoneware Muffin Pan (vegan)
Braised Bangers, Brassica and Beer (egg and dairy free)can be vegan
Candy Cane Brownie Pops (can be vegan)
Caramel Buttercream Icing (can be dairy free/ vegan) 
Caravan Biscuits (egg and dairy free, vegan, can be gluten free)
Carrot and Courgette (Zucchini) Muffins (egg free, dairy free, vegan and can be gluten free)
Cherry scones (vegan)
Chocolate and Banana Bread (vegan)
Chocolate Cake (vegan) 
Chocolate Chip Cookies (Dairy and egg free/vegan)
Crepes (Dairy free, egg free and vegan)
Doughnuts (vegan)(jammy, iced and gorgeous, oh and baked!)
Garlic Focaccia (vegan)
Garlic Pizza Bread (Egg/dairy free, Vegan) 
Ginger Fairlings (biscuits) (dairy and egg free, vegan, can be gluten free)
Hot Cross Cookies (egg free, dairy free, vegan and can be gluten free)
Hot dog rolls (egg free, dairy free, soy free, nut free and vegan)
Lemon loaf cake (dairy and egg free/vegan and can be gluten free) 
Meringues (vegan, dairyfree, eggfree, nutfree, glutenfree)
Mincemeat Crumble Slice (vegan, dairy free, egg free, nut free)
Mini Gingerbread Muffins (vegan)
Mrs Mac's Cake (egg and dairy free/vegan)(can be gluten free) 
My big cake secret! (egg and dairy free / vegan)
Pancakes (dairy and egg free)vegan
Pita Breads (egg free/ dairy free and vegan)
Pizza Bases (vegan)
Raspberry Mallow Crispies (egg, dairy, gluten , soy, nut free, can be vegan)
Rhubarb Tart (eggfree, dairyfree, nutfree and vegan)
Rock Buns (dairy and egg free, vegan) 
Sticky Toffee Pudding (vegan, dairy and egg free) 
Stoneware Farmhouse Loaf (egg and dairy free / vegan)
Stoneware Naan Bread (can be vegan)
Tablet (dairy free, egg free, vegan)
Toffee Apple Tart (dairy and egg free, vegan)
Triple Layer Chocolate Cake (dairy and egg free/vegan)
Vegan Cakes

How to replace eggs in baking

6 comments:

  1. Anonymous26 May 2013 at 12:59

    Hello...little question,
    with the vegan donuts...the ingredients are in cups, are these american 'cups' or british?
    Thank yooooou :) x

    ReplyDelete
    Replies
    1. Kristina Robb26 May 2013 at 19:05

      Hi! Never even thought about that! My measurements are made using Pampered Chef equipment which is American. The milliletres marked on my cups are 240ml for a full cup, while I think British are about 280mls per cup. If you used British it probably wouldn't do any damage as the ingredients are then all more, relative to each other. Hope that helps? K x

      Delete
  2. Anonymous11 April 2014 at 11:20

    Hi, what chocolate powder do you use (I need dairy and nut free !). Many thanks

    ReplyDelete
  3. Christina12 November 2021 at 18:46

    This is an old one, but wondering if it would work in the Pampered Chef donut pan. Any other recipes for that particular item?

    ReplyDelete
    Replies
    1. Kristina Robb27 December 2021 at 08:56

      Hi,
      Any of the cake recipes would probably work well in donut form! I might reduce quantities a little, but it would need a bit of playing and as I don’t have a donut pan I can’t really say I’m afraid!
      Kristina

      Delete

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